Silly Yaks Bakery Cafe 105 High St Northcote 3070 Ph.9482 3999 |
| Choc Mud Rum Ball | ||
Fruit Flan |
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Frangipani |
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Lemon Meringue |
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Apricot Lattice Tart Ingredients: Pastry: flour (soy, rice and corn), Nuttelex margarine, pure icing sugar, eggs, tapioca starch, vanilla essence, xanthan gum (415), guar gum (412), salt. |
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