 Gluten Free Vegetable Roll (Party Size)
Product Description
Chopped seasonal vegetables, stewed in a tomato based sauce and lightly spiced , then rolled in pastry. Wheat free, gluten free, dairy free and nut free.
Product Codes and Pack Sizes
6 * 50 g roll per pack.
Ingredients
Pastry: flour (rice, soy, tapioca, maize, potato), Nuttelex margarine, eggs, baking powder, xanthan gum, guar gum, olive oil
Filling: mixed vegies, onion, capsicum, egg, gluten-free breadcrumbs, salt, pepper). May contain traces of yeast. Water added.
Nutritional Information
Servings per Package: 6
Serving Size: 50 g |
|
|
Per Serve |
Per 100g |
| Energy |
|
316 kj |
631 kj |
| Protein |
|
2.2 g |
4.4 g |
| Fat |
Total |
3.6 g |
7.1 g |
|
Saturated |
0.8 g |
1.5 g |
| Carbohydrate |
Total |
8.4 g |
16.9 g |
|
Sugars |
1.2 g |
2.2 g |
| Sodium |
|
94 mg |
186 mg |
| Gluten |
|
Nil |
Nil |
Storage Instructions
Keep refrigerated at below 4º C.
Cooking Instructions
For detailed instructions on how to get the best results re-heating a Silly Yaks Savoury Pie or Roll, please refer to our detailed Pie and Roll Heating Instructions page.
Shelf Life
Use by 7 days from date of manufacture. May be frozen to extend life: add six months to “Best Before” date.
Country of Origin
Made in Australia from local and imported ingredients.
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