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Home Products Gluten Free Savoury Food Gluten Free Steak & Mushroom Pie

gluten free steak mushroom pieGluten Free Chunky Steak & Mushroom Pie

Product Description
Chunks of diced beef and mushroom, simmered in a dairy free gravy and encased in Silly Yaks’ delicious savoury pastry.  Wheat free, gluten free, dairy free, nut free and yeast free.  Safe for people with fructose malabsorption allergies ("Fructose Friendly™").

Product Codes and Pack Sizes
1 * 190 g pie per pack.

Ingredients
Pastry: flour (rice, soy, tapioca, maize, potato), Nuttelex margarine, eggs, canola oil, baking powder (glucono delta-lactone (575), potassium bicarbonate (501), sodium bicarbonate (500)), salt, xanthan gum (415), guar gum (412).
Filling: Diced beef, mushrooms, stock powder, salt, pepper.

Nutritional Information

Servings per Package: 1
Serving Size: 190 g
Per Serve Per 100g
Energy 1,592 kj 838 kj
Protein 25.2 g 13.3 g
Fat Total 17.6 g 9.3 g
Saturated 4.5 g 2.3 g
Carbohydrate Total 30.0 g 15.8 g
Sugars 1.7 g 0.9 g
Sodium 579 mg 305 mg
Gluten Nil Nil


Storage Instructions

Keep refrigerated at below 4º C.

Cooking Instructions
For detailed instructions on how to get the best results re-heating a Silly Yaks Savoury Pie or Roll, please refer to our detailed Pie and Roll Heating Instructions page.

Shelf Life
Use by 7 days from date of manufacture.  May be frozen to extend life: add six months to “Best Before” date.

Country of Origin
Made in Australia from local and imported ingredients.

 
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