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Home Products Gluten Free Savoury Food Gluten Free Steak & Mushroom Pie (Family Size)

gluten free steak mushroom pie familyGluten Free Steak & Mushroom Pie (Family Size)

Product Description
Chunks of diced beef and mushroom, simmered in a dairy free gravy and encased in Silly Yaks’ delicious savoury pastry.  Wheat free, gluten free, dairy free, nut free and yeast free.  Safe for people with fructose malabsorption allergies.

Product Codes and Pack Sizes
1 * 985 g pie per pack.

Ingredients
Pastry: flour (rice, soy, tapioca, maize, potato), Nuttelex margarine, eggs, canola oil, baking powder, salt, xanthan gum (415), guar gum (412).
Filling: Diced beef, mushrooms, stock powder, salt, pepper.

Nutritional Information

Servings per Package: 6
Serving Size: 165 g
Per Serve Per 100g
Energy 1,380 kj 838 kj
Protein 22.0 g 13.3 g
Fat Total 15.4 g 9.3 g
Saturated 3.8 g 2.3 g
Carbohydrate Total 26.0 g 15.8 g
Sugars 1.5 g 0.9 g
Sodium 503 mg 305 mg
Gluten Nil Nil

Storage Instructions
Keep refrigerated at below 4º C.

Cooking Instructions

For detailed instructions on how to get the best results re-heating a Silly Yaks Savoury Pie or Roll, please refer to our detailed Pie and Roll Heating Instructions page.

Shelf Life
Use by 7 days from date of manufacture.  May be frozen to extend life: add six months to “Best Before” date.

Country of Origin
Made in Australia from local and imported ingredients.

 
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