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Home Products Gluten Free Savoury Food Gluten Free Mexican Bean & Cheese Pie

gluten free mexican beanGluten Free Mexican Bean and Cheese Pie

Product Description
The filling is red kidney beans, cooked Mexican style in a tomato base with paprika, cumin and a hint of chilli for heat.  This is slow-cooked before being encased in Silly Yaks' famous pastry and topped with cheddar cheese.  Wheat free, gluten free, nut free and yeast free.

Product Codes and Pack Sizes
1 * 210 g pie per pack.

Ingredients
Pastry: flour (rice, soy, tapioca, maize, potato), Nuttelex margarine, eggs, canola oil, baking powder, salt, xanthan gum (415), guar gum (412).
Filling: Chunky crush tomatoes, red kidney beans, carrots, onions, celery, sambal oelek (chilli), brown sugar, cumin powder, salt, pepper, paprika.

Nutritional Information

Servings per Package: 1
Serving Size: 210 g
Per Serve Per 100g
Energy 1,720 kj 787 kj
Protein 14.4 g 6.6 g
Fat Total 22.0 g 10.1 g
Saturated 6.4 g 3.0 g
Carbohydrate Total 36.2 g 16.6 g
Sugars 5.9 g 2.7 g
Sodium 538 mg 247 mg
Gluten Nil Nil


Storage Instructions

Keep refrigerated at below 4º C.

Shelf Life
Use by 7 days from date of manufacture. May be frozen to extend life: add six months to “Best Before” date.

Country of Origin
Made in Australia from local and imported ingredients.

 
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