Heat & Serve Garlic Bread
Product Description A delicious heat-and-serve garlic bread. This new, improved, recipe features a better defined crunchy crust and a softer, fluffier interior, but comes at the cost of adding milk solids to the list of ingredients. Our garlic bread rolls are made with real crushed garlic blended through the dough prior to baking and are then slathered with garlic butter.
Wheat free, gluten free, egg free and nut free. Contains dairy.
Product Codes and Pack Sizes 1 * 400 g roll per pack.
Ingredients Flours (rice, potato, soy, tapioca, maize), garlic margarine (Nuttelex margarine, crushed garlic, salt), crushed garlic, canola oil, soy lecethin, xanthan gum (415), salt, yeast, guar gum (412), glucono delta lactone (575), sodium bicarbonate (500), thickener (464), sugar, non fat milk solids, milk protein, acetic acid (260), food acid (262), water added.
Nutritional Information
Servings per Package: 8 Serving Size: 50g |
|
|
Per Serve |
Per 100g |
| Energy |
|
556 kj |
1,110 kj |
| Protein |
|
1.1 g |
2.2 g |
| Fat |
Total |
4.4 g |
8.7 g |
|
Saturated |
0.8 g |
1.5 g |
| Carbohydrate |
Total |
21.6 g |
43.1 g |
|
Sugars |
0.3 g |
0.6 g |
| Sodium |
|
160 mg |
319 mg |
| Gluten |
|
Nil |
Nil |
Storage Instructions Keep refrigerated at below 4º C.
Shelf Life Use by 7 days from date of manufacture. May be frozen to extend life: add six months to "Best Before" date.
Country of Origin Made in Australia from local and imported ingredients.
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